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Category: News

News

Small Vineyards, Big Personalities: The Unexpected Side of Bordeaux

The Left and Right Banks have long commanded the industry’s attention. But the real soul of Bordeaux is found in

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Culture: Savoie Has Cult Status Among Wine Pros. Here’s Why.

Some years ago, David Parker, the founder and CEO of Benchmark Wine Group in Napa, spent an evening with buddies

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Culture: Why This Cult Beer Is Illegal in 15 States

The Boston Beer Company’s Utopias, a strong ale blended and then aged in a variety of barrels, is the stuff

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Ratings: These Top-Scoring Wines Are All Under $30

Wine Enthusiast reviewers sipped their way through a dizzying array of wines this year. Over the past 12 months, they

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Culture: Pierce’s Disease Devastates Vines. Are These New Hybrids the Answer?

Since the late 19th century, Pierce’s disease has been a source of heartbreak and great expense for viticulturists in coastal

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Culture: Can The Last Word Cocktail Survive the Green Chartreuse Shortage?

In the ever-changing landscape of mixology, some cocktails have transcended trends and stood the test of time. The Last Word

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Culture: Can a Sommelier Be Sober?

Sommeliers have the opportunity to sample and savor the finest vintages from around the world. But as more people reevaluate

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Culture: Is It Time to Leave Tequila Alone?

“In my opinion, the tequila world has seen enough blancos, enough repos, enough extra anejos, anejos—it’s been done so many

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Going to Extremes With Tara and Ventisquero Wines

When wine producer Ventisquero was founded 25 years ago, the goal was to always push boundaries in Chile. The South

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Culture: Why Is Wisconsin So Obsessed With Brandy?

It may surprise some to learn that the Badger State consumes more brandy than anywhere else in the United States.

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