Culture: As Hollywood Strikes, Kyle MacLachlan Goes All In on Wine
Last week at a sold-out event held at New York City’s Her Name Was Carmen, the intimate Latin American restaurant
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Last week at a sold-out event held at New York City’s Her Name Was Carmen, the intimate Latin American restaurant
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People are drinking less and less these days, and not just during Dry January and Sober October. The evidence? The
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When Phil and Eileen Gregory wanted to build a winery in Valle de Guadalupe that fit into the landscape, they
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“My father used to say, ‘The vineyard doesn’t forget easily,’” recalls Jeanette Bruwer, a fifth-generation custodian at Springfield Estate in
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In 2019, Netanya Welch looked out at the neat rows of Pinot Noir spread across a steep slope on Eola
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It’s a good day to drink in Mexico City. On the influential 50 Best Bars list’s North American edition for
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The story of Tocai Friulano is one of mistaken and muddled identity. After decades of protest from Hungary’s Tokaj region,
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Don’t call it a comeback—Lambrusco is the OG of alternative sparkling wine. The wild family of grapes known as Lambrusco,
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Innovation has been a hallmark of beer since its inception. Over a millennium, fermented grain water has benefited from spice
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