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In Defense of Grocery Store Wines

For many Americans, purchasing a bottle of wine doesn’t happen at a boutique shop or winery tasting room. Instead, value-minded drinkers place low-cost bottles into their grocery store shopping carts next to dish soap, tofu, or popcorn. Yet these supermarket-brand bottles, which studies have shown can account for over 50% of off-premise wine purchases in […]

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In Defense of the Pastry Stout

Much-maligned by dudebro gatekeepers, purist snobs and your dad (probably), the pastry stout is often a punching bag for “what’s wrong with beer today.” The name itself was first used in the late 2010s as a pejorative for a type of beer that seemed, to many, to be an affront to good brewing sense: intense, […]

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