Culture: Are You a Wine Snob? 8 Red Flags to Spot
From peppering every conversation with industry jargon to over-relying on a decanter, wine snobbery can take on many forms. You
Read MoreFrom peppering every conversation with industry jargon to over-relying on a decanter, wine snobbery can take on many forms. You
Read MoreEven the most steady-handed sommelier has been victim to a wine spill or two. It should come as no surprise,
Read MoreWhen shopping for good, inexpensive red wines, especially imports, the search doesn’t need to be difficult. Here, we’ve cherry-picked 12
Read MoreWhile old school American grilling relied on full-bodied California Cabernet or heavily-fruited Syrah to carry the weight of its flavor,
Read MoreAdd wine and ½ cup sugar to a medium (2 to 3 quart) saucepan. Bring to a boil over high
Read MorePetit Verdot is an important and late-ripening variety in both Bordeaux and the Napa Valley, mostly used as a blending
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