This Rum-Spiked Vegan Carrot Cake Is an Easter Must
Carrot Jam Ingredients 5 ounces raw carrot 3⁄4 cup + 2 tablespoons cane sugar, divided 1 1⁄4 cups water 1 tablespoon lemon juice 4 cardamom pods, crushed 1 small cinnamon stick 3 clove pods 2 dried juniper berry pods Carrot Cake Ingredients 1 cup all-purpose flour 1⁄3 cup whole wheat flour 2 teaspoons baking powder […]
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