How to Pair Wine With Sandwiches
If you’re settling in for a nice dinner, there are plenty of classic wine pairings that dictate what you should
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If you’re settling in for a nice dinner, there are plenty of classic wine pairings that dictate what you should
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If we’re to believe the headlines, Gen Z—a.k.a. those born between 1996 and 2012—spells doom for the wine industry. They’re
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Less than 5% of French wine comes from Burgundy, but don’t let this region’s size fool you. Bottles from this
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On paper, the definition of a ‘dry wine’ is simple: a wine that offers no residual sugar or perceptible sweetness.
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Though versions of boeuf bourguignon had been made throughout France for years, it wasn’t formalized in the French culinary canon
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It’s a defining feature in Fino, Manzanilla and Amontillado Sherries, gives dry Szamorodni an extra layer of complexity; is the
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Over the past few years, nostalgia has been a through line in cocktail trends. From the tropical Penicillins that were
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When a wine region is called “Heaven and Earth,” one can expect nothing less than divine wines. Such a place
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With origins dating back to 1870, the Rose family’s legacy is intrinsically tied to the Rapaura district of Marlborough, New
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Madeira, the subtropical Portuguese island off the coast of northwest Africa, is best known for its eponymous fortified wine. But
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