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Best Rums for Pina Coladas

Best Rums for Pina Coladas

There are few cocktails more synonymous with kicking back and relaxing in the sun than the piña colada. (Heck, it even has an unofficial anthem.) The drink combines rum, tropical pineapple juice and cream of coconut, all blended into a frozen concoction perfect for sipping poolside, beachside or wherever chill vibes reign supreme. But without the right rum, you might find your piña colada a tad lackluster—which we think is a crime.

To ensure you never find yourself with a sub-par frozen drink, we pulled together the best rums for piña coladas.

The Best Rums for Piña Coladas

95 Points Wine Enthusiast

The aroma suggests banana bread drizzled with honey and just a whiff of pineapple. The palate magnifies that tropical note, exploding with juicy grilled pineapple and landing lightly with vanilla, coconut and cinnamon tones. Mix into pineapple Daiquiris and Piña Coladas. Distilled and aged two to three years in Fiji, then another year in the cooler climate of France in ex-Ferrand Cognac casks. Top 100 Spirits 2020 —Kara Newman

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89 Points Wine Enthusiast

Made with a blend of rums aged from six months to one year, look for a coconut scent that’s echoed on the fleetingly sweet and slightly bitter palate, finishing brisk and marked by vanilla. Mix into piña coladas and other tropical drinks. The brand is backed by TV host Zane Lamprey. K.N.

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88 Points Wine Enthusiast

Made with rum sourced from the West Indies and Barbados, then blended and bottled in California, this super-sweet coconut-flavored rum is almost a liqueur. Clear in the glass and loaded with a coconut aroma and flavor that may put some in mind of suntan lotion, it’s sweet but not cloying, making it a match for piña colada variations and other tropical libations. K.N.

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87 Points Wine Enthusiast

Clear in the glass, this vodka has a lingering sugary pineapple note on nose and palate that suggests canned pineapple segments. Mix into piña colada variations and other tropical drinks. Best Buy —K.N.

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What Is Rum Made From?

Short answer: Sugarcane.

“Rum is made when fresh-pressed sugarcane juice, cane sugar or cane sugar byproducts (most commonly molasses) are fermented and distilled,” Kara Newman previously wrote for Wine Enthusiast.

Is Rum Gluten Free?

Yes, more likely than not rum is going to be gluten free. However, if it is flavored after distillation, those additives can sometimes contain gluten. To be extra sure, check the producer’s website.

What Are Other Rum Cocktails?

Rum is an expansive category of spirits produced all over the world. It’s often used in the popular Piña Colada or variations like the Puerto Rican Piña Colada. But it’s incredibly versatile, lending it to a whole host of cocktails. For starters, we can’t overlook the classic Hemmingway Daquiri.

If you are trying to keep with the tropical feeling of piña coladas, reach for a Rum Runner. This cocktail combines dark rum with a whole host of other spirits and fresh fruit juices. There’s also the Hurricane, which was created back in 1933. It calls for both light and dark rum along with passion fruit, orange and pineapple juices—in other words, it’s the perfect cocktail for a hot summer day.

There’s also this playful take on the Daiquiri. It adds Rhum Agricole Blanc along with a few extra ingredients. The best part? It’s a batch cocktail so it’s party ready.

Why You Should Trust Us

All products featured here are independently selected by our team, which is comprised of experienced writers and wine tasters and overseen by editorial professionals at Wine Enthusiast headquarters. All ratings and reviews are performed blind in a controlled setting and reflect the parameters of our 100-point scale. Wine Enthusiast does not accept payment to conduct any product review, though we may earn a commission on purchases made through links on this site. Prices were accurate at the time of publication.

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Published on May 17, 2023

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