Enthusiast – Wine Bottle

There are many reasons to explore the modern non-alcoholic drinks space. For one, these days the category is big business,

Timing might not be everything, but it accounts for a lot. Stef Ferrari, author of the cookbook Stuzzichini: The Art

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If you tend to grab a cold, malty Tsingtao lager to pair with that bag of Cantonese American takeout you

Summer is the time to take things easy—including drinking and entertaining. As much as we love a traditional well-crafted cocktail,

Much of Champagne’s historical success has been based on the nonvintage style, a grand recipe that blends older and more

“It’s important to acknowledge Catawba’s history,” says Tim Benedict, winemaker of Hazlitt 1852 Vineyards in New York’s Finger Lakes region,

Nothing seems to encourage the long, leisurely post-dinner linger like a glass of amber vin santo and a plate of

With all the edible flowers and botanicals infused into cocktails, tossed into salads and adorning seafood crudo, it feels as

Piña coladas may get all the attention (and song mentions), but its less-famous cousin the Painkiller has star power all

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